焼肉 Travel and Tourism Tips
Shinjuku Yakiniku Gyutan no Lemon Main Branch
Located at the west exit of Shinjuku, "Shinjuku Yakiniku Gyutan no Lemon So...
Gyutan no Lemon Osaka
Shinjuku Yakiniku Gyutan Lemon's signature dish is the "thick-sliced beef...
Soul food of Shizuoka Prefecture residents! Charcoal Grill Restaurant Sawayaka
Charcoal Grill Restaurant Sawayaka is a restaurant with locations mainly in...
Iga beef Moritsuji
Igagyu Moritsuji is a long-established butcher shop and restaurant located ...
"All-you-can-eat Genghis Khan" at Hiruzen Tairyo restaurant
In addition to the all-you-can-eat option, Hiruzen Tairyo also offers high-...
Eat the roast Chiya cow! Buy!
Yakiniku Restaurant Chiyagyu is a yakiniku restaurant run by JA Harenokuni ...
Directly operated by Omi Beef Farm - Farm Restaurant Daikichi
Daikichi Farm Restaurant is a restaurant directly managed by a historic Omi...
Yamariki, a long-established yakiniku and offal restaurant
The smoke of yakiniku fills the restaurant. The meat quality is good and t...
Yakiniku Hachiya
Yakiniku Hachiya Ichinomiya Main Branch is a long-established restaurant lo...
Genghis Khan's wood yurt
Wood Pao's Jingisukan uses carefully selected fresh and aged lamb. In addit...
Mimasaka Hormone Horyan
"Horyan" in the name of the restaurant means "yakiniku" in the dialect of T...
Hormone Tatsu
Hormone Ryu is a long-established horumon yakiniku restaurant located in Ik...