Opened in April 2017, we use 100% Okayama soybeans with a "thick" soy milk concentration and serve tofu dishes using "Koibitofu" that pursues the deliciousness of soy milk concentration.

The store name "Unpaku" combines the image of the sea of ​​clouds of Bitchu Matsuyama Castle and the white of tofu, and the reading of "shiro" combines "white" and "castle", expressing something traditional while expressing a new feeling, and the store name Unpaku is chosen because of our commitment to Japanese cuisine.

[Trivia]
It has been adopted as one of the meals on the JR WEST EXPRESS "Ginga", a limited express train operated by JR West Japan. (2022, 2023)

[Useful concerns]
It is a popular restaurant, so the wait time can be several hours. Bento is also popular, so if you don't have time, we recommend bento.