"Chukasoba Shibata" was once very popular in Sengawa, a ramen battleground, but has moved to Motoizumi, Komae City. Even after the move, many ramen fans visit in search of its taste, and it is bustling every day. The carefully cooked chicken clear soup is clear and free of impurities, yet has a deep and concentrated flavor. The balance with the carefully selected soy sauce sauce is exquisite, and you will be captivated by its refined taste with every sip.

The homemade medium-thin straight noodles, which have been carefully designed to go well with the soup, are characterized by their smooth texture and rich wheat flavor. They go down smoothly and you can enjoy the sense of unity with the soup. The carefully prepared char siu pork is condensed with the original flavor of the meat, and together with the other ingredients, it enhances the perfection of the ramen as a bowl. The toppings are simple, but you can feel the attention to detail, which is one of the attractions of this ramen.

"Chukasoba Shibata" has continued to gain new fans since its move to Komae, as well as fans from the Sengawa era. Its unchanging flavor has captivated the taste buds of many people, making it a popular restaurant with deep roots in the local community. Please come and try a bowl of ramen made with the passion and careful work of the owner.