This is a simple soy sauce ramen. The pork bone-based soup is topped with thin noodles, roasted pork fillets, and bamboo shoots. The ramen has a classic soy sauce ramen flavor.

Their signature dish is a variety of bowls centered around a clear soy sauce broth. The brand's classic "5 types of ramen + 1 type of mazesoba" configuration offers a wide range of flavors, including dark, light, and shellfish broth, and the satisfying thick-cut roasted pork is also a reason for their popularity. Side dishes such as gyoza and rice bowls complete the "Nakanoshima ramen dinner." The noodles have a smooth texture, bringing out the full aroma of the broth.

The interior is stylish, with a wide range of counters and tables, creating a quiet and relaxed atmosphere so that customers can enjoy their ramen at their own pace.