鰻 Travel and Tourism Tips
Nagoya specialty! Hitsumabushi “Atsuta Horaiken Main Store”
Atsuta Houraiken's hitsumabushi can be enjoyed in three different ways, wit...
Hitsumabushi “Unafuji”
Unafuji's hitsumabushi uses thick, fatty eel farmed in the Mikawa region of...
Eel Hitsumabushi Sumiyagura Omihachiman branch
The eel is grilled directly over Binchotan charcoal, giving it a crispy ski...
Kofukutei Charcoal-grilled eel and conger eel
The store also has a nice and calm atmosphere. Reservations are required...
Eel Nakakatsu
This is one of the most famous eel restaurants in Fukuyama City.
Charcoal-grilled eel Kamo
This long-established store has been loved by locals since its establishmen...