Located near the coast of Kan'onji City, Kagawa Prefecture, Nishihata Teuchi Ueto is a famous restaurant that has been loved by locals for many years, and is known for its strong and thick noodles, which are particularly characteristic of Sanuki udon. Although it is not flashy for tourists, it is known as an indispensable place for "Sanuki udon tours" where people who want to taste the real Sanuki udon visit frequently. The "kake udon" is a must-try dish, as the deliciousness of the noodles themselves stands out precisely because of its simplicity.

The noodles are characterized by their strong chewiness and smooth texture.

The thick noodles are carefully hand-made in the store, boiled after receiving an order, and are characterized by their rich wheat aroma and strong chewiness that bounces back the more you chew them. The clear kake dashi soup, which is made with dried sardine stock, has a refreshing taste without interfering with the flavor of the noodles, and is so delicious that you will want to drink it all down to the last drop. They also have a wide selection of side dishes like tempura and oden, and the self-service format allows you to pick and choose what you like.

They open early in the morning, so one of their attractions is that you can experience the "morning udon" culture of eating udon for breakfast.