Located in the residential area of ​​Tomio Motomachi, this shop is a small space with only 10 counter seats. The live feeling of savoring the ramen as it is prepared right in front of you is what makes it so appealing. There is always a line even on weekends, making it a convenient location for locals and those who want to stop by after sightseeing in Nara.

The signature chicken CHIKI soy sauce ramen is a bowl of thick chicken broth made by simmering domestic chicken bones for a long time, with a double soup made by whipping up the flavors of kombu and seafood. The medium-thin straight noodles that thoroughly mix with the richness of the soup, the seared pork, and the seasoned egg will keep you entertained until the last drop.

The wait time is relatively short just after opening at 10:30 or before lunch on weekdays, so it is recommended for those who don't want to line up. The shop closes as soon as it sells out, so it is best to visit early and avoid peak times. Temporary closure information is updated regularly on SNS, so it is a good idea to check before visiting.