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- Washoku-local
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- Nagoya specialty! Hitsumabushi “Atsuta Horaiken Main Store”
Nagoya specialty! Hitsumabushi “Atsuta Horaiken Main Store”
- ID:2207
(54)
(60)
In the first stage, leave the eel as is and enjoy the flavor of the eel. On the second stage, add the dashi stock and enjoy the combination of the flavor of the eel and the flavor of the dashi stock. On the third stage, mash the eel bones and fat, mix it with rice, and pour it over the "dipping soup" to enjoy it until the very end.
11:30-14:00 (L.O.)
16:30-20:30 (L.O.)
[regular holiday]
Wednesday, 2nd and 4th Thursday
[parking]
Yes
- Category
- 名古屋｜Washoku-local｜鰻
- Adress
- ⧉ 愛知県名古屋市熱田区神戸町５０３ [View Map]
- Official Website
- ⧉ https://www.houraiken.com/
- TEL
- ⧉ 052-671-8686 (from overseas: +81-52-671-8686)
（Info may be outdated. Check official site or call for updates.）
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