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[Selections]Popular sightseeing spots around Aichi Prefecture
「washoku」Sightseeing spots around Aichi Prefecture
Nagoya specialty! Hitsumabushi “Atsuta Horaiken Main Store”
Atsuta Houraiken's hitsumabushi can be enjoyed in three different ways, with eel slowly grilled in a...
3- [+]愛知県名古屋
54
Miya Kishimen Jingu
Kishimen is a type of thick wheat noodle made primarily from wheat flour, and is characterized by it...
- 4
- [+]愛知県名古屋
- 40
Nagoya specialty! Yama-chan, the world of chicken wings Main store
Yamachan's chicken wings from around the world are made with secret spices and are characterized by ...
5- [+]愛知県名古屋
10
Hand-made noodle shop Maruichi
We also have Nagoya's specialty kishimen. There is also a tatami room, so even families with chil...
- 7
- [+]愛知県名古屋
34
Hitsumabushi “Unafuji”
Unafuji's hitsumabushi uses thick, fatty eel farmed in the Mikawa region of Aichi Prefecture. The ee...
- 7
- [+]愛知県名古屋
- 10
Suzuya Akamon store
Suzuya Akamon branch's tonkatsu is characterized by its homemade batter and thick meat. You can enjo...
- 7
- [+]愛知県名古屋
- 40
World Yamachan main store
It is marinated in a secret sauce and slowly fried. It has a distinctive texture that is crispy on t...
- 9
- [+]愛知県名古屋
- 38
Nagoya Kishimen “Kawai-ya Main Store”
Kawaiya Honten's kishimen noodles have a slightly thick texture and are both smooth and chewy. In ad...
10- [+]愛知県名古屋
- 3
Kishimen Suzuya
The menu has a wide range of options, mainly kishimen, such as kishimen, miso stewed udon, and curry...
17- [+]愛知県名古屋
- 10
Japanese cuisine Ishibiki soba "Hiranoya"
You can enjoy homemade soba noodles ground in a stone mill. The inside of the restaurant has a ca...
- 24
- [+]愛知県長久手
- 28
Flavored Tea House Sudawaraya Inuyama Inoue House
Moriguchizuke is a traditional Japanese pickle that has been around since the Edo period. Narazuke i...
33- [+]愛知県犬山市
- 35
Yamada Goheimochi Rice Cake Shop
The dumplings are small, but they cost 100 yen each....
- 33
- [+]愛知県犬山市
- 35